Served from 9:30am to 2pm Saturdays and Sundays. We feature eggs from Local Cage Free Hens. We proudly pour Lavazza Coffees and offer Lavazza “i Piaceri del Cafe” Specialty Coffees. All items can be prepared for take away. All Substitutions are priced according to Market Prices.
LUCCA’s Famous Cinnamon Roll
Housemade Jumbo Cinnamon Roll (warmed, if you like), just a great beginning
Three of the Best Pancakes you will ever have, Maple Syrup, and a Fresh Seasonal Fruit Cup
Option: Cinnamon Apple Stuffed
Our Own Oatmeal
Steel cut oats served with Maple Cream and Fresh Seasonal Fruit
Three cage free eggs scrambled with country ham, leeks, havarti and provolone cheeses, and spinach with our oven roasted tomatoes on top, Baguette Toast and Breakfast Potatoes
Eggs in Purgatory
Two Cage Free Eggs coddled in Spicy Tomato Salsa, topped with Cheeses and Avocado and served over Breakfast Potatoes, with a Seasonal Fruit Cup and Baguette Toast on the side
Two Cage Free Poached Eggs, served with Havarti Cheese, grilled Asparagus and Country Ham on a toasted Baguette with Mustard-Cognac Bearnaise and Fresh Seasonal Fruit
Three Eggs Scrambled or in a French Rolled Omelet, with choice of up to 3 fillings:
Served with a Fresh Seasonal Fruit Cup, Breakfast Potatoes, and a Toasted Baguette or Wheat Toast
Substitute Egg Whites and extra filling also available
Breakfast in Paris
A Warm Croissant, a View of the Seine, and Cafe au Lait, Airfare, Attitude and Hotel included $12,598.99
Classic French Toast, only better, made with our own thick cut Challah Bread and served with Orange Creme Fraiche, Toasted Pecans, Maple Syrup, and a Fresh Seasonal Fruit Cup
Two Buttermilk Pancakes, Two Eggs any style, Bacon or Mediterranean Chicken Sausage and a Fresh Seasonal Fruit Cup
Build it how you like it and we’ll put it all on the same plate for you!
Served with a Lucca Side Salad and Crostini
Grandma Bottari’s original Meat Ragu with Lucca Meatballs and Italian Sausage served with Penne,
then dusted with Parmesan Cheese. The same way she served it for more than 70 years.
Signora Dal Cero’s Family Recipe: Traditional Northern Italian Meat Lasagne
All Sandwiches are served on Toasted Ciabatta Bread unless otherwise stated and accompanied by your choice of a Small Lucca Salad or Soup of the Day, substitute Fresh Seasonal Fruit for an additional cost. Toasted Wheat Bread or a wrap can be substituted for any Sandwich. Add Avocado to any sandwich or Add Havarti or Provalone Cheese for additional costs as well.
Organic Baby Lettuces, Grape Tomatoes, Roasted Sweet Peppers, Kalamata Olives, and Toasted Pine Nuts, topped with Toasted Goat Cheese and tossed with Lucca Balsamic Vinaigrette
Heirloom Tomatoes, Avocado, Lime-Yoghurt, Feta Cheese, Toasted Pumpkin Seeds, Honey and Balsamic Glaze.
All Natural California Chicken Breast
All Natural Chicken Breast, marinated in Herbs and Fresh Lime, then grilled and served with Avocado, Market Tomatoes, Organic Lettuces, and Chipotle Aioli
Applewood-Smoked Bacon, Butter Lettuce, and Market Tomatoes with Carmelized Onions, Goat Cheese, and Our Own Aioli
Turkey Club Wrap
Diestel Free-Range Oven Roasted Turkey Breast, Applewood-Smoked Bacon, Organic Greens, Market Tomatoes and Sun-Dried Tomato Aioli in a Spinach-Flavored Wrap
Roasted Eggplant, Zucchini, Sweet Peppers, Artichoke Hearts, Tomatoes, Organic Lettuces, Feta Cheese, Hummus, and Tapenade in a Sun-Dried Tomato Flavored Wrap
Cerified Angus Beef Tri-Tip and Havarti Cheese
Marinated Certified Angus Beef Tri Tip Steak roasted to medium rare, sliced and served with Havarti Cheese, Caramelized Onions, Oven-Roasted Tomatoes, Organic Lettuces and Mustard Sauce