Served from 11am to 2pm Monday through Friday. We feature Fresh Pastas, Certified Angus
Beef, Fresh Albacore Tuna, Diestel Free-Range Turkeys, All Natural Chicken Breast, Wild Salmon (when available), and locally grown Organic Greens and Produce. All items can be easily prepared for take away.
Organic Baby Lettuces, Grape Tomatoes, Roasted Sweet Peppers, Kalamata Olives, and Toasted Pine Nuts, topped with Toasted Goat Cheese and tossed with Lucca Balsamic Vinaigrette.
Romaine Hearts, Grape Tomatoes, Avocado, Herbed Croutons, Parmesan Shavings, Fried Capers and
our own Caesar Dressing
Lucca’s All Natural Crispy Parmesan Chicken Breast over Romaine Lettuce, Market Tomatoes, Cucumbers, Red Onions, Avocado, and Applewood-Smoked Bacon with Buttermilk-Gorgonzola Blue Cheese Dressing.
Grilled Rib Eye Steak, Mangoes, Fresh Mozzarella, Market Tomatoes, Arugula, Celery Hearts, Artichoke
Hearts, Red Onions, and Butter Lettuce with Creamy Dijon Dressing
A Selection of Freshly Made Soups of the Day, Served with Crostini
Served with your choice of a cup of Soup or a Lucca Side Salad and Crostini. Fresh Gluten Free Pasta made with Rice Flour or Sautéed Spinach available.
Linguine served with Fresh Roasted Tomato Sauce, diced Market tomatoes, a chiffonade of Basil, Pine Nuts, and topped with Parmesan Cheese.
(Wild Salmon, Wild Mahi Mahi and Wild Shrimp)
your choice of sauce: Spicy Tomato Ragu (or not, this is very good mild), Light White Wine, Diced Market Tomatoes. Rich Pesto Genovese Cream, Diced Market Tomatoes
Grilled Shrimp on top of Linguini with Olive Oil, White Wine, Roasted Garlic, Artichoke Hearts, Capers, Chopped Market Tomatoes, and Parsley.
Fresh Pappardelle Egg Noodles, Savory Ragu, Eggplant, Chopped Tomatoes, Fresh Basil, and Fresh Mozzarella and Parmesan Cheeses or with Grilled Chicken Breast.
Penne Pasta with All Natural Chicken Breast, Wild Mushrooms, and Marsala Wine Sauce –with a touch of Parmesan and Ricotta Cheeses.
Served with a Lucca Side Salad and Crostini
Grandma Bottari’s original rich Meat Ragu with Lucca Meatballs and Italian Sausage served with Penne, then dusted with Parmesan Cheese. The same way she served it for more than 70 years.
Large Open Ravioli stuffed with grilled All Natural Chicken Breast, Spinach, Creamy Pesto Sauce, Parmesan Cheese, and Pine Nuts.
Roasted Butternut Squash Raviolis with Brown Butter Sage Splash and Spinach alla Romana.
All Sandwiches are served on Toasted Ciabatta Bread unless otherwise stated and accompanied by your choice of a Small Lucca Salad or Soup of the Day. Toasted Wheat Bread or a wrap can be substituted for any Sandwich.
Our own Certified Angus Beef and Pork Sausage Meatballs with melted Provolone Cheese, Meat Ragu, and Roasted Peppers, served on a toasted Talera Roll–the best west of New Jersey!
Marinated Certified Angus Beef Tri Tip Steak roasted to medium rare, sliced and served with Havarti Cheese, Caramelized Onions, Oven-Roasted Tomatoes, Organic Lettuces and Mustard Sauce
All Natural Chicken Breast, marinated in Herbs and Lime Juice, then grilled and served with Avocado, Market Tomatoes, Organic Lettuces, and Chipotle Aioli
Blackened Rib Eye Steak, Caramelized Sweet Onions, Havarti Cheese, Avocado, Oven Roasted Tomatoes, Hearts of Romaine Lettuce and Cool Creamy Ranch Dressing in a Tomato Flavored Wrap.
Grilled Portobello Mushroom, Fresh Mozzarella Cheese, Baby Spinach, Market Tomatoes, Red Onions, Basil Pesto Aioli add Grilled All Natural Chicken Breast
Freshly Poached Albacore Tuna (never canned!) Salad with Market Tomatoes, Provolone Cheese, Avocado, Organic Lettuces and Our Own Aioli in a Sun-Dried Tomato Flavored Wrap
Applewood-Smoked Bacon, Butter Lettuce, and Market Tomatoes with Carmelized Onions, Goat Cheese, and Our Own Aioli
Diestel Free-Range Oven Roasted Turkey Breast, Applewood-Smoked Bacon, Organic Greens, Market Tomatoes and Sun-Dried Tomato Aioli in a Spinach-Flavored Wrap
For our guests under 12. Served with Fresh Fruit and a Sweet Treat.
Havarti Cheese on Wheat Toast with the crusts cut off.
Butterfly Pasta served with our own Tomato Ragu or Melted Butter, with or
without Parmesan cheese. Meatball added for extra cost.
All of our Desserts are made In House from Scratch
Meyer Lemon Curd, Blueberries and Three Mini Raisin Scones
Warm Strawberry and Rhubarb Cobbler with an Oatmeal Crust and a scoop of Handmade Vanilla Bean Ice Cream
Caramel, Chocolate, Cinnamon and Snickers Bar all wrapped up with Caramelized Bananas in our Challah Bread Pudding with White Chocolate Sauce and Housemade Whipped Cream
Dark Dark Chocolate Budino, Warm LUCCA brownie Crumble, Marshmallow Cream, Hazelnutinfused Graham Cracker Crumbs, Caramel Sauce, Cocoa Nibs, a Little Chocolate Sauce, House Made Marshmallows, toasted naturally…in a Fench Canning Jar
Add a scoop of Handmade Ice Cream or Sorbet to the Dessert of the Day.
Scoop of Handmade French Ice Cream or Sorbet (ask your server for flavors)
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